Monthly Archives: July 2020

Summer of Flavor: introducing Pineapple Coconut Lime Water Kefir!

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PINEAPPLE COCONUT: Chef T’s been busy bringing y’all a Summer of flavor! His latest creation is a tropical blend that’s always in season – Pineapple Coconut Lime Water Kefir! Made with all organic cold pressed pineapple, coconut and lime in Woodbury, Tennessee, this water kefir conjures up swimming pools and long vacations!

Our Pineapple Coconut Lime Water Kefir is now available by the cup or growler refill along with our seasonal Blackberry Kombucha and Watermelon Basil Kefir (while they last) at the following locations:

Summer seasonal Watermelon Basil Kefir is here!

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WATERMELON BASIL: Our farm’s seasonal Watermelon Basil Kefir is here! This annual favorite has notes of cotton candy and pairs well with whatever’s on the grill. Made with locally grown sugar baby watermelons, basil and our small batch water kefir – it’s a fizzy taste of Summer that won’t last long! Get a cup or growler refill while it lasts on tap now exclusively at the following locations:

Summer Seasonal Blackberry Kombucha now on tap!

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BLACKBERRY KOMBUCHA: Our neighbors just started bringing some locally grown blackberries to the kitchen! Looks like it’s going to be a good year for them. That means this seasonal taste of Summer will be ready Friday July 3.

While this is our longest lasting seasonal flavor, you will want to stock up for Independence Day weekend as we will be closed Saturday July 4! Bring your growlers for refills this Friday – on tap all season exclusively at the following locations: