KEFIR POPS: Keep cool with our organic blackberry, blueberry, and strawberry frozen Kefir Pops! Each popsicle is a dairy and gluten free, vegan, probiotic treat made by Half Hill Farm with fermented coconut milk kefir, fruit purée and agave – no other added ingredients. They’re $2, or $8.75 for five and available now exclusively at Wellness Emporium Woodbury!
HONEYSUCKLE HARVEST: What an unbelievable year for honeysuckle here in Tennessee! We got an early start picking bucket loads at Meg & Brett’s place this morning – almost a week before last year’s peak. The smell and memories of picking as a child are unforgettable.
Honeysuckle Kefir is one of our favorite and most short-lived seasonal flavors. It’s also good for you! We make it by floating the flowers in our fermented kefir for a day. Stop by for a growler of cup while it lasts exclusively at Wellness Emporium Woodbury!
10 YEARS: Half Hill Farm is celebrating 10 years with a huge 20% discount for online purchases! Use coupon code “10YEARS” twice this year on any two orders and get 20% off your order. It’s one way we’re saying THANK YOU for making us your home for better health & well being!
When we first started making our mushroom extracts, we had no idea anyone outside our own family would need it. You surprised us with stories of healing that changed everything! Making our mushroom extracts continues to be a labor of love for all of us here at Half Hill Farm.
You can only use one coupon code at a time. Don’t forget other coupon codes you can use to continue helping you save throughout the year:
MULLED PEAR: Break out the ugly sweater because it’s time for Half Hill Farm’s seasonal Mulled Pear Kombucha! This annual Tennessee favorite is probiotic for good gut health and has all the Fall – made with organic cold pressed pear, cinnamon, nutmeg, clove and allspice with hints of bonfires and Daylight Savings Time. Get a growler on tap exclusively at our stores:
FLAVOR VAULT: After 3 1/2 years on tap, it is time to say goodbye to one of Half Hill Farm’s first flavors of craft kombucha. We’re down to our last kegs and will be retiring our Blood Orange Kombucha and placing its recipe in the flavor vault to make way for new flavors.
This is a favorite to many, so grab a growler while it’s on tap, or one of the last bottles and enjoy it while it lasts at our stores:
ELDERBERRY SYRUP: Half Hill Farm’s popular Elderberry Syrup now comes in a 16 oz bottle of family-sized immune support! Elderberries are packed with phytonutrients that support a healthy immune response when your family needs it the most.
We make ours with only the best and most simple ingredients: organic elderberries, local honey, organic ginger, organic cinnamon and organic clove. This refrigerated product is not available to ship, but you can buy both 8oz and 16oz sizes at our stores:
PUMPKIN PIE: Y’all, we milked all the pumpkins for the week and are now fully stocked with our latest Fall treat!
Our Pumpkin Pie Coconut Milk Kefirs are the latest flavor of Fall. Each bottle has a single serving of magical Fall sparkle and is made by Half Hill Farm with locally grown pumpkins we make into a purée, fermented organic coconut milk kefir, organic cinnamon, ginger, clove, nutmeg and agave.
Yes, we made Pumpkin Pie Popsicles! We’ll probably have them as long as we keep seeing y’all wearing shorts. They’re like an ice cold slice of pie, and both the pops and milk kefirs are dairy-free, vegan, probiotic yogurts available now while they last exclusively at the following stores:
COCONUT KEFIR: Y’all, check out our new 6oz coconut milk kefirs! These are made with the base for our popsicles and are sooooo yummy! This one is made with organic peach purée, fermented organic coconut milk kefir and organic agave!
We also made some with organic strawberry and organic blueberry and y’all had us sold out almost every day we made them! They are so good. They’re probiotic, dairy and gluten free, vegan and available now at:
WATERMELON BASIL: Our most popular Summer seasonal craft kefir soda is now on tap! Our Watermelon Basil Kefir means we’re at peak Summer flavor for sweet watermelons.
This annual Summer favorite is made with love and organically grown sugar baby watermelons and basil from Woodbury’s Hope and Joy Farms and Half Hill Farm. It’s a pure taste of a Tennessee Summer! Quench your thirst for the season’s best with a cup or growler refill while it lasts on tap at our stores listed below: