Seasonal Honeysuckle Kefir now on tap!

HONEYSUCKLE KEFIR: Our first seasonal of the year goes on tap Thursday (May 25)! Our Honeysuckle Kefir brings back childhood memories of growing up in the South and tasting the sweetness of late Spring right from the vine.

We harvest the flowers right here in Cannon County for a wonderful Memorial Day weekend treat. Our Honeysuckle Kefir will be on tap for cup and growler refills.

Don’t forget, Thursday is also our very first bread day. Grab a loaf of locally baked sourdough bread with your growler of Honeysuckle Kefir while they last at Wellness Emporium – Woodbury!

Seasonal Honeysuckle Kefir now on tap!

HONEYSUCKLE HARVEST: What an unbelievable year for honeysuckle here in Tennessee! We got an early start picking bucket loads at Meg & Brett’s place this morning – almost a week before last year’s peak. The smell and memories of picking as a child are unforgettable.

  

Honeysuckle Kefir is one of our favorite and most short-lived seasonal flavors. It’s also good for you! We make it by floating the flowers in our fermented kefir for a day. Stop by for a growler of cup while it lasts exclusively at Wellness Emporium Woodbury!

Seasonal Honeysuckle Kefir Soda Now on Tap!

HONEYSUCKLE KEFIR: Our farm’s first seasonal taste of Spring is now on tap! Half Hill Farm’s Honeysuckle water kefir soda is a trip through childhood memories – made with farm foraged honeysuckle and a kiss of local honey in our probiotic water kefir soda. It’s an annual favorite that never lasts long. Stop by our stores listed below and get it by the 16 oz cup or 64 oz growler refill!

Our seasonal Honeysuckle Kombucha now on tap!

HONEYSUCKLE KOMBUCHA: Our farm’s first seasonal taste of Spring is now ready! This annual favorite is cold, carbonated, probiotic and made with childhood memories of tasting honeysuckle right off the vine. It’s our smallest batch of seasonal flavors. There’s nothing like it, and it won’t last long – available by the half gallon growler on tap exclusively at the following stores:

UPDATE 6-2-20: We are now SOLD OUT at both locations! Look for our next seasonal -  Blackberry Kombucha!

Taste of Spring: It’s time for Honeysuckle Kombucha!

Our annual farm-foraged Honeysuckle Apple Kombucha is now on tap by the cup or growler refill at Half Hill Farm’s Wellness Emporium in Woodbury, TN (110 W High St. Woodbury, TN 37190)  open seven days a week!

We make this seasonal flavor every year with fresh harvested honeysuckle from our farm in Woodbury. Like all our flavors, this favorite is made with all organic ingredients: honeysuckle, apple and local honey! Just like Spring, it never lasts long, so stop by and grab a growler!

UPDATE 05-25-19: Sorry to say we are now sold out! If you missed it, don’t worry. It will be back next year!

Half Hill Farm’s taste of Spring: Honeysuckle Kombucha

NEW FLAVOR: Our farm-foraged Honeysuckle Apple Kombucha is now on tap by the cup or growler refill at Half Hill Farm at the The Arts Center of Cannon County in Woodbury, TN (1424 John Bragg HWY Woodbury, TN 37190) and Wellness Emporium in Bell Buckle, TN (13 Webb Rd. E Bell Buckle, TN 37020) – now open seven days a week! It’s a brief taste of Spring made with all organic ingredients: honeysuckle, apple and local honey!