Tag Archives: growler

Summer seasonal Blackberry Kombucha now on tap!

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BLACKBERRY SUMMER: Look at the size of the blackberries coming in to the kitchen at Half Hill Farm. They are so big and juicy that they literally exploded all over the walls from the press!

    

Shamma took most of the impact like a champ, but we are officially floor to ceiling deep in Blackberry Summer – literally two days into wiping the walls down. We can’t thank our neighbors enough for growing and picking for us this year. It is quite the year for them!

Our craft Summer seasonal Blackberry Kombucha is an annual favorite made with love from locally grown blackberries and blended with our probiotic kombucha for a cold, carbonated gut-healthy soda alternative. Get a 16 oz cup ($2.50) or 64 oz growler refill ($10) on tap exclusively at our shops:

Seasonal Honeysuckle Kefir Soda Now on Tap!

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HONEYSUCKLE KEFIR: Our farm’s first seasonal taste of Spring is now on tap! Half Hill Farm’s Honeysuckle water kefir soda is a trip through childhood memories – made with farm foraged honeysuckle and a kiss of local honey in our probiotic water kefir soda. It’s an annual favorite that never lasts long. Stop by our stores listed below and get it by the 16 oz cup or 64 oz growler refill!

It’s Mulled Pear Kombucha season – annual Fall flavor now on tap

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FALL FLAVOR: It’s been the kind of Summer that just won’t Fall already! Treat your weary spirit with a bubbly glass of our farm’s Fall seasonal Mulled Pear Kombucha. This annual flavor’s got all the gut healthy probiotic magic of our small batch kombucha with organic cold pressed pear, cinnamon, nutmeg, clove, allspice and hints of orchards and normal holidays.

Get it by the cup or growler refill on tap now through Winter exclusively at the following locations:

 

Summer Seasonal Blackberry Kombucha now on tap!

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BLACKBERRY KOMBUCHA: Our neighbors just started bringing some locally grown blackberries to the kitchen! Looks like it’s going to be a good year for them. That means this seasonal taste of Summer will be ready Friday July 3.

While this is our longest lasting seasonal flavor, you will want to stock up for Independence Day weekend as we will be closed Saturday July 4! Bring your growlers for refills this Friday – on tap all season exclusively at the following locations:

Half Hill Farm’s seasonal Cranberry Orange Water Kefir now on tap!

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FESTIVE FLAVOR: Make our new seasonal Cranberry Orange Water Kefir the probiotic treat your Thanksgiving meal deserves – organic fresh squeezed oranges and cranberry juice mulled with organic cloves – now on tap and available while it lasts at the Wellness Emporium!

Half Hill Farm’s Mulled Pear Kombucha now on tap!

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FALL FLAVOR: Two things go great with today’s cool & rainy weather – your favorite ugly sweater and our farm’s seasonal Mulled Pear Kombucha! This annual Tennessee favorite is probiotic for good gut health and has all the Fall – made with organic cold pressed pear, cinnamon, nutmeg, clove and allspice with hints of bonfires and holiday parties. Get a growler on tap exclusively at the Wellness Emporium!

Half Hill Farm’s Wellness Emporium opens in Murfreesboro

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Half Hill Farm is proud to announce our super soft opening of our third Wellness Emporium store in Murfreesboro, Tennessee! Here’s a map of your new route for growler refills of our popular kombucha and kefir fermented to perfection in neighboring Woodbury and now on tap in Murfreesboro. Stop by and check out our mushroom extracts, apple cider vinegar tonics, tinctures, teas & more for better health & well being!

Half Hill Farm’s Blackberry Kombucha is here!

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BLACKBERRY SUMMER: Our farm’s seasonal taste of Summer is here! Half Hill Farm‘s Blackberry Kombucha is an annual favorite available while it lasts. This year was a good year for blackberries, and we harvested the more than any other year to bring you this popular flavor all Summer long – organic and locally grown with a kiss of local honey and now on tap for growler refills exclusively at:

Taste of Spring: It’s time for Honeysuckle Kombucha!

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Our annual farm-foraged Honeysuckle Apple Kombucha is now on tap by the cup or growler refill at Half Hill Farm’s Wellness Emporium in Woodbury, TN (110 W High St. Woodbury, TN 37190)  open seven days a week!

We make this seasonal flavor every year with fresh harvested honeysuckle from our farm in Woodbury. Like all our flavors, this favorite is made with all organic ingredients: honeysuckle, apple and local honey! Just like Spring, it never lasts long, so stop by and grab a growler!

UPDATE 05-25-19: Sorry to say we are now sold out! If you missed it, don’t worry. It will be back next year!

Half Hill Farm’s farm foraged taste of Summer: Blackberry Kombucha!

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The Blackberry Kombucha is back! This is our second year making this farm-foraged taste of Summer, and this year is better than ever with a huge local harvest of blackberries from our neighbor Thomas Howell.

Stop in and get a cup or growler on tap while it lasts at Wellness Emporium of Woodbury, TN (110 W High Street. Woodbury, TN 37190) and the Wellness Emporium of Bell Buckle, TN (13 Webb Rd. E, Bell Buckle, TN 37020).