Summer seasonal Blackberry Kombucha now on tap!

BLACKBERRY SUMMER: Look at the size of the blackberries coming in to the kitchen at Half Hill Farm. They are so big and juicy that they literally exploded all over the walls from the press!

    

Shamma took most of the impact like a champ, but we are officially floor to ceiling deep in Blackberry Summer – literally two days into wiping the walls down. We can’t thank our neighbors enough for growing and picking for us this year. It is quite the year for them!

Our craft Summer seasonal Blackberry Kombucha is an annual favorite made with love from locally grown blackberries and blended with our probiotic kombucha for a cold, carbonated gut-healthy soda alternative. Get a 16 oz cup ($2.50) or 64 oz growler refill ($10) on tap exclusively at our shops:

Seasonal Honeysuckle Kefir Soda Now on Tap!

HONEYSUCKLE KEFIR: Our farm’s first seasonal taste of Spring is now on tap! Half Hill Farm’s Honeysuckle water kefir soda is a trip through childhood memories – made with farm foraged honeysuckle and a kiss of local honey in our probiotic water kefir soda. It’s an annual favorite that never lasts long. Stop by our stores listed below and get it by the 16 oz cup or 64 oz growler refill!

Summer Seasonal Blackberry Kombucha now on tap!

BLACKBERRY KOMBUCHA: Our neighbors just started bringing some locally grown blackberries to the kitchen! Looks like it’s going to be a good year for them. That means this seasonal taste of Summer will be ready Friday July 3.

While this is our longest lasting seasonal flavor, you will want to stock up for Independence Day weekend as we will be closed Saturday July 4! Bring your growlers for refills this Friday – on tap all season exclusively at the following locations:

Our seasonal Honeysuckle Kombucha now on tap!

HONEYSUCKLE KOMBUCHA: Our farm’s first seasonal taste of Spring is now ready! This annual favorite is cold, carbonated, probiotic and made with childhood memories of tasting honeysuckle right off the vine. It’s our smallest batch of seasonal flavors. There’s nothing like it, and it won’t last long – available by the half gallon growler on tap exclusively at the following stores:

UPDATE 6-2-20: We are now SOLD OUT at both locations! Look for our next seasonal -  Blackberry Kombucha!

Half Hill Farm’s Mulled Pear Kombucha now on tap!

FALL FLAVOR: Two things go great with today’s cool & rainy weather – your favorite ugly sweater and our farm’s seasonal Mulled Pear Kombucha! This annual Tennessee favorite is probiotic for good gut health and has all the Fall – made with organic cold pressed pear, cinnamon, nutmeg, clove and allspice with hints of bonfires and holiday parties. Get a growler on tap exclusively at the Wellness Emporium!

Half Hill Farm’s Wellness Emporium opens in Murfreesboro

Half Hill Farm is proud to announce our super soft opening of our third Wellness Emporium store in Murfreesboro, Tennessee! Here’s a map of your new route for growler refills of our popular kombucha and kefir fermented to perfection in neighboring Woodbury and now on tap in Murfreesboro. Stop by and check out our mushroom extracts, apple cider vinegar tonics, tinctures, teas & more for better health & well being!