Category Archives: ferments

Half Hill Farm to open fourth retail store in Jackson, TN!

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HEY JACKSON: We’ve been quietly working on a very special place to bring you Half Hill Farm’s brand of better health & well being! The Wellness Emporium of Jackson will be our farm’s fourth retail store and is located at 2046 Pleasant Plains Extension, Suite G Jackson, Tennessee 38305.

The Wellness Emporium will feature a few of the products we make (kombucha & kefir fermented to perfection on tap or by the bottle, apple cider vinegar tonics, mushroom extracts, tinctures, elixirs, teas and more) plus other items that promote better health & well being. We hope to be open in June.

Help us spread the word. Follow us on Facebook or on Instagram: @jxwellness. We can’t wait to share our love with you starting later this month!

Half Hill Farm’s Kombucha and Kefir now on tap at The Turnip Truck

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HEY NASHVILLE: We are excited to announce you can now get four flavors of Half Hill Farm’s kombucha and kefir on tap exclusively at The Turnip Truck Natural Market! Our Blood Orange, Elderberry, Tart Cherry and Ginger Lemonade are fermented to perfection and made with all organic ingredients in neighboring Woodbury, TN – now available by the growler at your favorite natural & local grocery store!

Ginger Beet Water Kefir Shrub now at Harvest Local Foods

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HEY MANCHESTER: You can now find our farm’s Ginger Beet Water Kefir Shrub at Harvest Local Foods (101 N. Irwin St. Manchester, Tennessee 37355) with our other flavors of kombucha and kefir! Harvest Local Foods is one of our favorite places to find local Tennessee made products, fresh produce, skincare, and other fermented goodies! Grab a bottle when you’re shopping for farm fresh goods on the square in Manchester!

Taste of Spring: It’s time for Honeysuckle Kombucha!

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Our annual farm-foraged Honeysuckle Apple Kombucha is now on tap by the cup or growler refill at Half Hill Farm’s Wellness Emporium in Woodbury, TN (110 W High St. Woodbury, TN 37190)  open seven days a week!

We make this seasonal flavor every year with fresh harvested honeysuckle from our farm in Woodbury. Like all our flavors, this favorite is made with all organic ingredients: honeysuckle, apple and local honey! Just like Spring, it never lasts long, so stop by and grab a growler!

UPDATE 05-25-19: Sorry to say we are now sold out! If you missed it, don’t worry. It will be back next year!

Half Hill Farm’s Ginger Beet Water Kefir Shrub now at Juicy’s

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HEY MURFREESBORO: You can now get our farm’s Ginger Beet Water Kefir Shrub with your vegan wrap at Juicy’s Wellness Cafe of Murfreesboro (2314 Medical Center ParkwaySuite A-2 Murfreesboro, Tennessee 37129)! Each bottle is made with all organic ginger, beets, apple cider vinegar, nettles, red clover, dandelion leaf and root, and local honey with our water kefir ferment in neighboring Woodbury, Tennessee!

Introducing our farm’s Ginger Beet Water Kefir Shrub

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We are starting Spring early this year with the release of our farm’s new Ginger Beet Water Kefir Shrub! This is our third water kefir release this year and our second shrub, an old American Colonial era beverage made with spiced vinegars.

Our Ginger Beet shrub is made with our Ginger Beet Apple Cider Vinegar Tonic and all its mineral-rich organic beets, ginger, nettles, red clover, dandelion leaf and root and local honey in a probiotic water kefir ferment.

Get a free sample and purchase by the cup or growler on tap exclusively at Wellness Emporium of Woodbury, TN (110 W High Street Woodbury, TN 37190) .

Want to retail our farm’s kombuchas, kefirs and other products in your store? Sign up for a wholesale account here.

Please consult your doctor before taking any of our products for health reasons. This product is not intended to diagnose, treat, cure, or prevent any disease.